A delightful sheet cake made with Fairtrade ingredients featuring a soft spiced chocolate coffee sponge topped with a smooth coffee-infused buttercream. This one-tray wonder captures the essence of fair trade, supporting ethical business practices.
1: Preheat your oven and prepare a baking tray.
2: In a bowl, mix together the Fairtrade caster sugar, cocoa powder, cinnamon, nutmeg, and vanilla extract.
3: Incorporate the soggy spiced chocolate coffee sponge mixture.
4: Pour the mixture into the prepared baking tray.
5: Bake until a toothpick comes out clean.
6: Allow to cool before frosting with coffee-infused buttercream made with icing sugar.
7: Serve and enjoy your Fairtrade sheet cake!