Delightful watermelon vodka jelly shots are perfect for summer parties. This fun treat serves 10 and combines watermelon, vodka, and agar flakes for a refreshing experience.
1: Take 1/2 a watermelon and scoop out all of the flesh, removing the seeds as you go. Place kitchen towels inside the watermelon half to soak up the moisture.
2: Blend all the watermelon flesh until smooth.
3: Strain the watermelon juice through a sieve, discarding the pulp.
4: Measure 300ml of the strained juice and transfer to a saucepan on medium heat. Add sugar and agar flakes, and simmer only after all agar flakes dissolve.
5: Measure another 500ml of strained juice, mix with the saucepan mixture, and stir in vodka. Pour into the watermelon half.
6: Cool on the counter and then transfer to a freezer for 3 hours.
7: Cut into chunky triangular wedges, ensuring jelly stays intact on the rind.
8: Serve immediately.
